Barnard Griffin was founded in 1983 by veteran winemaker Rob Griffin and his wife Deborah Barnard. Rob has been making premium wine in Washington since 1977. Barnard Griffin wines are dry table wines featuring barrel fermentation, oak aging, and blending of the state's finest vineyards. Wines produced include Chardonnay, Fume Blanc, Semillon, Merlot and Cabernet Sauvignon. Library and special release wines are available at the winery.
